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Breakfast: large fruit salad (pineapple, grapes, cantaloupe and honeydew); 1 T almond butter; mug of green tea
Lunch: leftover mushroom salad; diet Snapple lime green tea
Dinner: mixed veggie antipasto with eggplant, artichoke hearts, beets; a sort of spinach pizza roll (yes it had a little cheese); an eggplant rollette (yes, it had cheese too!); 10 oz vegetable soup [from a buffet-type Italian restaurant]
Late night snack: 1 pepperidge farm chocolate chip cookie; diet coke
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ALERT!! Dr. Agatson just released new dietary guidelines! Turns out pasta, white bread, muffins, Snickers, and main-lining maple syrup are all lower GI than previously thought! Eat at will, in every phase!
[April Fools!]
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